Projects

We develop systemic solutions that make healthy eating accessible and understandable, redefine standards in vocational education, and shape a better future through conscious improvements in food culture.

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Projects

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Projects

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BORSCHT: Preserving and Promoting the Culture of Ukrainian Borscht Cooking

Experimental Project “Participatory Education Model: Cooperation between Civil Society and the Municipality” at the municipal vocational education institution “Kyiv Professional Technological College”

Flagship Project “Exemplary (Model) Vocational Education Institution”

Want to be part of the change?

Filters

BORSCHT: Preserving and Promoting the Culture of Ukrainian Borscht Cooking

Experimental Project “Participatory Education Model: Cooperation between Civil Society and the Municipality” at the municipal vocational education institution “Kyiv Professional Technological College”

Flagship Project “Exemplary (Model) Vocational Education Institution”

Institutional Support for NGO “CULT FOOD”

Collection of Recipes for Preschool Children and Modern Training and Methodological Materials for Implementing Healthy Eating Principles

Vocational Education for the Development of Zakarpattia Region